Monday, January 14, 2019

Whole Foods Shelves 365 Format, Thrive Market on Next Big Certifications + More

Latest food tech and innovation news, jobs and events.
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Food+Tech Connect

thrive market

FEATURED

It's biodiversity month at Food+Tech Connect. Over the next month we'll be publishing interviews with 45+ CEOs, execs, farmers and investors to explore the role of biodiversity in the food industry. Learn more about the series (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=d721f5bd98&e=2715c96b29) , and read our published interviews with General Mills (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=8d3bcb4216&e=2715c96b29) and Row 7 (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=2972ce6168&e=2715c96b29) .

We're also sharing some cool stuff on Instagram (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=c775301982&e=2715c96b29) , so be sure to check that out, too.

Thrive Market on the Next Big Certifications (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=9855c2ab88&e=2715c96b29)
Thrive Market CEO Nick Green says Demeter Biodynamic Certification and Regenerative Organic Certifications will become more prevalent in the next 18 months.

Biodiversity on Farms Must Include People, Says Nikiko Masumoto (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=b9b9358d94&e=2715c96b29)
Nikiko Masumoto discusses industrial agriculture's history of racism, slavery & patriarchy, urging us to include diversity of people in biodiversity.

Why Tender Greens is Putting Rediscovered Foods on The Menu (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=9d4218c585&e=2715c96b29)
Tender Greens CEO Erik Oberholtzer on how he's incorporating rediscovered ingredients like Fonio into the chain's menus and inspiring other chefs to do the same.

Why Biodiversity Is Core to Rebbl's Business (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=82b60b497f&e=2715c96b29)
Rebbl CEO Sheryl O'Loughlin on promoting biodiversity through regenerative agriculture, using ethically sourced ingredients and through consumer education.

Impossible Foods on How Meat Is Causing Catastrophic Biodiversity Loss -- and How to Stop It (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=c8371c3a6c&e=2715c96b29)
Impossible Foods CEO Dr. Patrick Brown discusses how demand for animal protein is causing catastrophic biodiversity loss and what's at stake if the industry doesn't take action.

Sir Kensington's on Creating Markets & Supply Chains for Diverse Crops (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=76f453f3fa&e=2715c96b29)
Rebecca Gildiner, Impact Strategy Manager at Sir Kensington's, talks about how the company is creating markets for biodiverse crops and building supply chains for unique ingredients.

Kuli Kuli on Diversifying Monocultures of People and Plants (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=d0770da503&e=2715c96b29)
Kuli Kuli CEO Lisa Curtis talks to us about how cultivating a diverse team is just as important as diversifying crops, animals and ecosystems.

Crop Trust on Saving Seeds to Feed our Future (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=e265591679&e=2715c96b29)
The Crop Trust's Marie Haga talks to us about why crop diversity is critical to to safeguarding the genetic material scientists need to develop new crops.

The Future of Food Is Biodiverse (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=e92d4e2cca&e=2715c96b29)
The Future Market Founder Mike lee writes about how biodiversity is crucial to the health of our food supply and it sits at the intersection of taste and sustainability.

Introducing The Future Market's New Concept Products & Biodiversity Exhibit (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=9b293c778d&e=2715c96b29)
The Future Market is also launching Biodiversity: The Intersection of Taste and Sustainability, a digital and physical biodiversity exhibit debuting at The Winter Fancy Food Show in the What's Next in Food room January 13-15, 2019.

Impossible Burger 2.0, Big Dairy Floods School Lunches + More (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=230664b00f&e=2715c96b29)
Our round-up of last week's top news.
EVENT

The Future Market Biodiversity Exhibit


**
The Future Market at The Winter Fancy Food Show | January 13-15
------------------------------------------------------------
Join us for the debut of The Future Market's Biodiversity: The Intersection of Taste & Sustainability (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=ed7973edcf&e=2715c96b29) , an exhibit exploring the role biodiversity plays in the food industry, as well as what a more diverse grocery aisle might look like. The Future Market experience also features The Future Market's digital shopping experience and 40 conceptual food products that illustrate what we might eating in the next 5-25 years.

The exhibit is part of the What's Next in Food, (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=6f5fa6a874&e=2715c96b29) produced by the Specialty Food Association, in partnership with The Future Market and Seeds&Chips. What's Next in Food presents a diverse ecosystem of innovators and entrepreneurs building a food system that's better for people, the planet, and profit.

Learn More (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=1400486f5c&e=2715c96b29)

lairds

CPG

Laird Superfood Seals $32M Funding Led by Tech Firm WeWork (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=3d24707bd6&e=2715c96b29) - Food Navigator
Funding will be used for product development and make small acquisitions of like-minded health food brands.

Recreational Marijuana Sales Might Not Be Hurting the Alcohol Industry After All (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=8f4766fc7f&e=2715c96b29) - Fortune
Spirits sales increased between 3.6% and 7.6% in states since recreational marijuana legalization went into effect.

Should Hyping Edible Bugs Focus on the Experience Instead of the Environment? (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=6e6cc10573&e=2715c96b29) - NPR
A new study shows that when ads made marketing claims rather than targeting environmental interests, more people were willing to try eating insects.

Study: Coca-Cola Shaped China's Efforts to Fight Obesity (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=1c69e901d0&e=2715c96b29) - NPR
A new report documents how Coke penetrated the government and influenced efforts to bring down the growing obesity rate — but not by cutting back on calories.

Mars Foods Plants Seeds of Change in Chicago Public Schools (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=0bedd2ab58&e=2715c96b29) - Forbes
The company will be donating $500k to support the Eat What You Grow program at 130 schools across Chicago, which include learning gardens, farm-to-table education, farmers markets and professional development.

Brewpubs, Taprooms Inundates Beer Scene As Brewers Aim to Stand Out (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=5964e429c3&e=2715c96b29) - Food Dive
With more than 6k craft beers in the US, makers of the popular alcoholic beverage are focusing on creating an immersive experience through food, entertainment and tasty and cleverly named drinks.

Califia Farms Aims to Quench Growing Oat Milk Demand (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=6005384c5a&e=2715c96b29) - Forbes
Califia Farms will debut its entry into the oat milk category at the Winter Fancy Food Show next week. The shelf-stable product will be available in foodservice channels next month.

Kraft Debuts Natural Cheese without Artificial Growth Hormones rbST (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=a14d97614c&e=2715c96b29) - Food Dive
Kraft Heinz announced it is now sourcing milk for its Kraft Natural Cheese from cows raised without recombinant bovine somatotropin, an artificial growth hormone used to increase milk production.

General Mills Factory Workers Vote to Unionize in Iowa (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=ba690ee36b&e=2715c96b29) - Food Dive
The company reported a 20% decrease from last year's net earnings. Its workers will now be represented in contract negotiations as they work to retain their jobs and benefits in the uncertain food manufacturing environment.

whole foods 365

RETAIL

Amazon-Owned Whole Foods Scraps Smaller 365 Store Expansion (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=c6f617e672&e=2715c96b29) - Yahoo
Whole Foods CEO John Mackey told employees the grocery chain will not open new Whole Foods 365 stores anymore. The existing 12 stores will remain in business.

Meet Caper the AI Self-Checkout Shopping Cart (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=e9777632c5&e=2715c96b29) - TechCrunch
The company has raised $3m led by First Round Capital. It currently makes a shopping cart with a built-in barcode scanner and credit cart swiper, but it's finalizing the technology to automatically scan items dropped into the cart.

Kroger, Microsoft Create Futuristic Grocery Store. Amazon, Take Note (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=765534bf74&e=2715c96b29) - Bloomberg
The supermarket chain and technology giant are using the cloud to make it faster to navigate the grocery aisles and pick up online orders.

Kroger and Walmart Outline Digital Transformations (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=a559f8c9fe&e=2715c96b29) - Grocery Dive
Walmart plans to hire 2k tech workers this year while Kroger has positioned itself for growth through various partnerships and innovations.

Netherlands: Ahold Delhaize Expands In-Stores Robot Use to 500 Giant/Martin's and Stop & Shop Locations (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=35c74b6396&e=2715c96b29) - Grocery Dive
The grocery giant will start deploying the technology in these stores during the early part of 2019, while other banners will continue to test the autonomous devices.

Walgreens Tests Digital Cooler Doors With Cameras to Target You with Ads (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=5ea6971545&e=2715c96b29) - Wall Street Journal
A startup called Cooler Screens puts a high-tech twist on in-store marketing.

Precycle Is a New Bushwick Grocery Store with a Mission (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=cae6fde56a&e=2715c96b29) - Grub Street
At Precycle, customers are asked to bring their own vessels, and they pay only for the amounts they take.

Cheers? Supreme Court to Decide If Wine Retailers Can Sell Across State Lines (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=3e41e7a80f&e=2715c96b29) - Fortune
The Supreme Court may upend 85 years of practice. The outcome could make it legal for retailers to ship wine—and maybe all alcohol—to residents of legal age in any state that allows liquor sales.

Micro-Grocery Store Opens Inside Bronson Hospital in Downtown Kalamazoo (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=4fba508483&e=2715c96b29) - Michigan Live
Downtown Kalamazoo is considered a food desert. The market is designed to make it more convenient to buy fresh, healthy food.

postmates

RESTAURANTS
A New $100M Investment Values Postmates at $1.85B Ahead of Its IPO (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=67a9381230&e=2715c96b29) - Recode
The investment includes participation from BlackRock, Tiger Global and other current shareholders. Postmates hopes to go public at the beginning of a wave of highly-touted tech offerings that is likely to include Uber.

PF Chang's Is Nearing $700M Sale to TriArtisan (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=5d9a606eeb&e=2715c96b29) - Bloomberg
TriArtisan Capital Advisors is in exclusive talks to acquire PF Chang's from Centerbridge Partners. The chain includes 220 restaurants in the US and dozens more elsewhere.

From Wearables to AI: How a Startup Looks to Change the Restaurant Industry (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=ffd4487e85&e=2715c96b29) - Restaurant Dive
Presto rolls out new smartwatch devices and an artificial intelligence platform to help improve restaurant operations.

Report: Grubhub Is the Most-Used Delivery App (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=462bd69798&e=2715c96b29) - Restaurant Dive
Grubhub is the most popular multi-restaurant delivery service with 37.8% of respondents using the app, followed by Uber Eats at 36% and DoorDash at 19.9%.

Why It's So Hard for NYC Restaurants to Calculate a Rent That Works (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=dda90d9bf0&e=2715c96b29) - Eater
Most try to keep rent below 10% of gross sales — but with rising minimum wage, that doesn't ensure survival

Restaurants Face Higher Costs As Food Delivery Platforms Hike Fees, Again (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=7694ef6e21&e=2715c96b29) - Technode
Increased commissions suggest food-delivery platforms are becoming increasingly serious about improving their financials.

Taco Bell Will Test a Vegetarian Menu This Year (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=8454db3c5f&e=2715c96b29) - CNBC
The menu will let the company reach out to both vegetarians and more health-conscious diners.

female farmers

AGRICULTURE

Female Ranchers Are Reclaiming the American West (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=5ab7b9c703&e=2715c96b29) - New York Times
As men leave animal agriculture for less gritty work, more ranches are being led by women — with new ideas about technology, ecology and the land.

Trump Farm Bailout Money Will Go to Brazilian-Owned Meatpacking Firm, USDA Says (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=51329a25ee&e=2715c96b29) - The Washington Post
US taxpayers will buy about $5m in pork products from JBS under Trump's bailout program, which was designed to help American farmers hurt by the administration's trade war.

The Sobering Details Behind the Latest Seed Monopoly Chart (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=a799103a18&e=2715c96b29) - Civil Eats
As four seed companies now control more than 60% of the global market, a seed policy expert argues that consolidation poses major risks to our food supply.

Robotic Milkers and an Automated Greenhouse: Inside a High-Tech Small Farm (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=d6ebfa0d4f&e=2715c96b29) - New York Times
Rivendale Farms outside Pittsburgh is a laboratory for applying technology to smaller farms.

Three Ag Data Startups Offer Open Access to Data Amid Indefinite Government Shutdown (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=abc3b527c4&e=2715c96b29) - AgFunder
The government shutdown has left growers without access to important crop data published monthly by the USDA. Indigo Ag, Mercaris and Go Intelligence are hoping to ease the burden.

We Already Breed Crops to Resist Disease. Can We Breed Them to Resist Rising Temperatures? (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=21bd3b36d2&e=2715c96b29) - New Food Economy
New research on how plants sense temperature could pave the way to global-warming resistant crops.

Sustainable Fisheries Management in the Legislative Crosshairs (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=febe537182&e=2715c96b29) - Civil Eats
An 11th-hour attempt to weaken the country's fishery protections has been averted—for now.

Canada: How One Innovative Company Is Using Bees to Protect Crops From Disease (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=e1544d9727&e=2715c96b29) - Forbes
Bee Vectoring Technology is using commercially reared bees to provide a targeted, natural disease management tool to a range of agricultural crops.

Avocados Were So Last Year (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=6ff3b713e4&e=2715c96b29) - Fast Company
Agriculture companies' stocks are falling dramatically because avocado demand has gone markedly down.

snap

EATERS

Supreme Court to Consider If SNAP Sales Data Should Be Public (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=7465839af4&e=2715c96b29) - Grocery Dive
The appeal by the Food Marketing Institute follows a circuit court ruling last year that the data should be made available under the Freedom of Information Act.

Today's Home Chef Is Cooking Up International Recipes with Eyes on Screens (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=678b689f96&e=2715c96b29) - Food Dive
American households cook dinner at home at least five days a week with the most popular recipes being inspired by Italian, Mexican, Chinese, Spanish and Mediterranean cuisine.

Artificial Sweeteners, Not Good, Not Bad (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=de092b8738&e=2715c96b29) - New York Times
Sugar substitutes offered no health benefits, but they didn't do any harm, either.

How an Outdated Law Is Leaving Millions of Low-Income College Students Hungry (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=84533d4e16&e=2715c96b29) - New Food Economy
A new federal report outlines the many obstacles that keep college students from accessing food assistance they're eligible for.

The Making of the Picky Eater (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=29f05950d1&e=2715c96b29) - Wall Street Journal
Parents have fretted over children's diets at least since the Victorian era, but mealtime fussiness is worse today. Blame snacking, unwholesome foods aimed at the young and contradictory signals from adults.

Pork Roasts Are Out as Millennials Opt for Pre-Sliced Stir Frys (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=4dcac373a1&e=2715c96b29) - Bloomberg
Millennials are poised to make grandma's pork roast a thing of the past as more are seeking out pre-portioned, pre-sliced, pre-marinated pork at the grocery store.


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LATEST JOB LISTINGS
Google Food Program Innovation Project Manager at Google (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=f1fa386812&e=2715c96b29) - Bay Area, CA

Food Service Sales Executive at MySuperFoods (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=145f5d6897&e=2715c96b29) - Summit, NJ

Retail Sales Executive at MySuperFoods (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=c6a5c80e19&e=2715c96b29) - Summit, NJ

Food Science Intern at Spero Foods (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=8d98800b5a&e=2715c96b29) - Los Angeles, CA; San Jose, CA

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Operations Manager - Manufacturing at Banza (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=10c1adf1fa&e=2715c96b29) - Riverside, CA

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Innovation Project Manager at Mattson: Innovation for the F&B Industry (https://foodtechconnect.us1.list-manage.com/track/click?u=5137626c88ab3a61c40112a42&id=f782a7f705&e=2715c96b29) - San Francisco, CA

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